MINNEAPOLIS — Fresh off it's victory as one of the best pizzerias in the country, the team behind Wrecktangle Pizza spilled some of its secrets during a visit to KARE 11 Saturday.
Wrecktangle took top honors in Good Morning America's "United States of Pizza" contest last month with its unique Very Nice Breakfast Pizza.
Owner and chef Jeff Rogers showed the hosts of KARE 11 Saturday the ingredients behind the award-winning pie:
- Cheddar jack cheese
- Sausage gravy
- Scrambled egg
- Bacon jam
- Fried sage
Watch the video above to see more about the way Jeff prepares the now-famous breakfast pizza.
Wrecktangle Pizza has locations in Lyn-Lake, North Loop Gallery and Malcolm Yards. Find out more about the shop and its menu on the Wrecktangle Pizza website.
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